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Chapter 13 Ryoko Sakaki’S Score, Surprised Judges (Please Subscribe~)



Chapter 13 Ryoko Sakaki’S Score, Surprised Judges (Please Subscribe~)

Ryoko Sakaki's cuisine made everyone stunned. Most of the dishes currently available are curry rice, but the taste and ingredients of the curry are different.

And now, the food served by Ryoko Sakaki turned out to be several large chicken legs. The skin looked like it had been drizzled with fructose syrup or honey. It looked crystal clear. The skin must be very soft and very soft. Fragrant and delicious.

There is no rice, instead there is something similar to bread. They don't know what it is exactly, but at first glance, there is no trace of curry.

"Is this really curry?"

Ryoko Sakaki nodded and said: "Although I don't really want to get a very good ranking, I still won't forget the theme. This is a curry dish. As for the curry... you will know after eating it."

Qian Tata Xia Ya breathed a sigh of relief, picked up the knife and fork on the side, and cut some bread first, but as soon as she put the knife on the bread, she was stunned for a moment. The next moment Qian Tata Xia Ya also said with a surprised look on her face: "This is not bread." , this is not wheat... this is

343 "Huh? This...this texture...cassava?!"

Ji Zhiguo Ning Ning, who was watching, gave the answer directly. Qian Tata Xia Ya breathed a sigh of relief and said: "The cassava bread is really unexpected. It seems that the real curry should be here..."

As he spoke, Qianhe Xiaya took a knife and made a cut on the chicken leg. The next moment, the rich aroma of curry hit his nostrils. Along the edge of the knife, the hot and fragrant curry also slowly flowed down.

The curry soup has penetrated into almost every shredded meat. Just by looking at it, you can already feel how soft and tender this dish is.

"Ryoko, you are really thinking about this dish very carefully. Then I will start to taste it...try this chicken first...Huh? Huh?! This chicken!"

The other four judges were also stunned for a moment. Although they all knew that Sakaki Ryoko was Ye Mu's secretary and Senta Natsuya was Ye Mu's woman, Sakaki Ryoko might also be Ye Mu's woman, but Senta Natsuya Ya's expression clearly shows that this dish is not simple.

Not to mention anything else, whether it was Ryoko Sakaki's identity or her relationship with Natsume Sentata, they were already planning to give her more than fifteen points.

The other judges also had expressions of disbelief after tasting it.

"No...impossible! What's going on with such a texture?! This is chicken?! No, no, no...this...this is bread?! The softest, freshly baked bread! Ah! Every bite is full of gravy and the aroma of curry!"

"This curry also has a very magical taste! Although it has the aroma of traditional curry spices, it still has a faint feeling of freshness and coolness! What is this in this area?!"

"This is not a vegetarian curry, this is a meat curry! This is also chicken, how can it...how can it have such a wonderful taste? Is this really a curry?! Paired with this soft cassava bread that is the same as a soufflé, no The extra sweetness only has a hint of sweetness and the unique aroma of cassava. It’s so satisfying to eat like this!”

"That is to say, if it is replaced with cakes or rice, the effect will not be obvious, but... where are the apples?"

Qian Tata Xia Ya breathed a sigh of relief and said: "It's a very good work, but there are two problems. Liangzi, logically speaking, you should have just learned that apples must be added to your cooking today. It is still difficult for an average person like you to cook this dish." If you come up with improvements, where did you put the apple?"

Ryoko Sakaki was about to speak when she saw Akanekubomomo tilted her head and said, "If nothing else, it should be apple juice and applesauce."

"Apple juice?" x5

Ji Zhiguo Ning Ning also suddenly said: "Yes, if it is apple juice, it can be used in marinated chicken or cassava bread, which will have a very good effect on improving the taste.

"Apples themselves don't have a strong flavor, especially after heating. If prepared with apples, the chicken can be softened, and the cassava bread can also add fruity flavor."

Ryoko Sakaki nodded and said: "Yes, it's apple juice, but in addition to apples, I also added some raspberries to increase the sweetness and make the meat better. As for apple sauce, I also used it, and it's still Served with mint sauce.”

"A little bit of mint sauce, plus light cream, cheese cubes and coconut milk, can maximize the mellow aroma of the curry, make it softer, and better match the already very soft meat. At the same time, this dish does not have an overly milky flavor. Heavy, after all, this is curry cuisine, so you need to use a lot of spices.”

"Mint sauce can neutralize part of the mixed aroma of mellow and spices. Spicy curry will become silky after being blessed with the mellow aroma of cream. Once mint sauce is added, the spiciness can also be enhanced. It’s better to get a sense of balance with this mellow aroma.”

"And honey is also applied when marinating, so the meat quality of the chicken is as good as what I can currently achieve, and it has been improved to the best state."

Everyone nodded. Qiantou Xiaya pursed her lips and said: "I understand everything, so... there is another question, why does this cassava bread taste a little weird? It seems that you didn't put the apple If the juice is added to the bread, the taste will be..."

"It's fruit wine..."

"wine?!"

"Yes, the mixture of fruit wine and bean flour, the alcohol in the fruit wine has a very good effect on cassava plants, and the wine taste will not be left at all, but the juice and alcohol in it can do all the functions, and the bean The noodles themselves are sweet, but they can also enrich the taste and make the bread chewier.

Ji Zhiguo Ning Ning narrowed his eyes and said: "It seems that the answer has been completed, so you guys can give your scores."

"Hiss..." xn

"Nine...ninety-two points?!"

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